Thanksgiving Dishes That Are Highlighted With Cheese

Thanksgiving is that special time of year when we gather with family and friends to remember all that we have to be thankful for. But, no doubt about it, the day revolves around food. Some people have strict traditional menus they never vary from year after year. But if you are the type who likes to experiment with different foods, or if you are planning a couple of Thanksgiving get-togethers and need some new ideas, here are some for you to consider. Some are old favorites, maybe one or two will be new to you.

The Cheese Tray

The must-have cheese tray can be dressed up for Thanksgiving with just a little effort and creativity. Cut circles of a deep yellow/orange cheese, cutting off a small slice at the bottom of the circle. Using thin strips of red, yellow, and green bell peppers, form a “turkey tail” around the sides and top of the cheese circle. Cut a black olive to form legs and feet. Cut a small cheese oval for the head and use tiny bits of olive for the eyes. Cutting the cheese circle just a bit differently will form a pumpkin. Use a short strip of green pepper for the stem.

Twice-baked Potatoes

Scrub and bake one baking potato for each person. When baked, cut in half and scoop out the flesh. Mash with a dab of cream, salt, and butter. Refill the potato skin shell, then top with grated cheese, such as Gouda or Swiss.  Just before serving, pop them back into the oven long enough to heat through and melt the cheese.

Macaroni & Cheese

Even the common, everyday mac and cheese can be gussied up for Thanksgiving. Try adding some diced, cooked turkey to your favorite mac and cheese recipe. Crush seasoned dry stuffing bread, mix with some butter or margarine and sprinkle on top of the mac and cheese for the last 10 minutes or so of baking time. Bake it in your prettiest casserole dish.

Apple Pie

What’s Thanksgiving without a home-baked apple pie? Serve yours with dainty slices of cheddar on the side for a classy touch.

Cheese Sauce

Both broccoli and cauliflower are enhanced with a delicate cheese sauce to drizzle over them. Consider replacing the traditional green bean bake with a pretty serving bowl filled with steamed broccoli and cauliflower florets dressed with cheese sauce.